Cheesecake Bars

Ingredients:
8oz Cream Cheese
1/2 cup G. Sugar
1 Egg
2 tbs Milk
2 tsp Lemon Juice
1/2 tsp Vanilla

Crust:
1/3 cup Butter
1/2 cup Brown Sugar
1 cup Flour
1/2 cup Chopped Pecans

For the crust: Cream butter and brown sugar then add flour and pecans. Pour half of the crust into the bottom of a 9X9 glass pan. Bake crust at 350 degrees for 10-13 mins. (You will save the other half of the crust mixture for later)

Mix all of the cheesecake ingredients together until creamy then pour on top of baked crust. Then crumble the saved crust on top of the cheesecake layer. Bake at 350 degrees for 25 mins. Chill and enjoy! (Best if topped with favorite fruit topping)